Experienced Restaurant Manager Needed, Lethbridge

Step into an Experienced Restaurant Manager role, focusing on budget management, staff training, and operational efficiency. This role requires onsite presence and strong leadership.

Candidates with 2 to 3 years of management experience will thrive, as this role emphasizes your ability to handle daily operations, staff recruitment, and customer service excellence. You'll need to adapt food preparation methods according to budget constraints while ensuring compliance with liquor regulations and health standards.

Key Responsibilities:• Develop budget and monitor costs for operations • Recruit and train staff while scheduling efficiently • Evaluate performance and address customer concerns • Maintain inventory and negotiate supplier contracts • Enforce health and safety regulations diligently

Requirements:• 2 to 3 years of restaurant management experience • Proficient in MS Office and point of sale systems • Excellent oral and written communication skills • Dependability and strong client focus required • Ability to manage physical demands of the role

Leverage your management skills and operational expertise to lead a thriving restaurant team! #J-18808-Ljbffr