Subway Restaurant Manager Position, Winnipeg

Elevate the guest experience as a Subway Manager by ensuring excellent food service and a clean, welcoming environment. Take charge of inventory, marketing initiatives, and staff recruitment.

As a Manager at Subway, you will lead the team to deliver outstanding service while maintaining restaurant safety and operational excellence. This includes overseeing inventory, managing operational records, and analyzing data to boost sales. Your leadership will play a crucial role in community outreach and local marketing campaigns.

Key Responsibilities:• Provide exceptional guest experiences daily • Ensure food quality and cleanliness standards • Manage inventory and financial controls • Recruit and develop a talented team • Coordinate local marketing efforts and events

Requirements:• High school diploma or equivalent required • 2+ years of restaurant supervisory experience • Effective communication with team members • Proficiency with Point of Sale systems • Ability to lift up to 30 pounds occasionally

Drive success in a fast-paced environment while enhancing guest satisfaction and team performance at Subway. #J-18808-Ljbffr