Restaurant Operations Assistant Manager, Victoria

Join the culinary experience as a Restaurant Assistant Manager in Victoria, BC, with full-time employment at $28.00 hourly. Focus on staff management, operations, and customer satisfaction.

With 2 to 3 years of experience, you will assess daily restaurant activities and modify food preparation methods while ensuring health regulations compliance. Your role includes staffing decisions, arranging supplier negotiations, and participating in marketing efforts to attract customers.

Key Responsibilities:• Assess effectiveness of daily restaurant operations • Modify food prep methods and pricing strategies • Conduct staff training to promote high performance • Organize daily restaurant activities and service • Address any customer issues promptly and effectively

Requirements:• Mandatory secondary school graduation certificate • 2 to 3 years of management experience required • Knowledge of health and safety regulations essential • Skills in supplier negotiation for effective sourcing • Candidates must be permanent residents or valid work permit holders

Lead operations and elevate customer experiences in this rewarding role. #J-18808-Ljbffr