Day Shift Maintenance Lead, Vaughan

Position Summary and Objective

The Maintenance Shift Lead coordinates daily maintenance activities to ensure smooth operation of all systems and equipment. The role maintains a clean and organized workspace by ensuring team members follow company policies and procedures. Primary Responsibilities

Demonstrate and uphold Riverside Natural Food’s Core Values. Understand and lead compliance with both Health and Safety and Food Safety practices. Unplanned Maintenance

Utilize equipment troubleshooting skills to solve complex issues. Organize resources on the floor and provide guidance to the team to address equipment issues. Liaise with different stakeholders to coordinate maintenance team efforts to achieve the DAILY goal. Assist in preparing shift report.

Planned Maintenance

Assist in planning and scheduling of Work Order (WO) for the shift. Assist in parts kitting activities for WO assigned. Participate in WO start-up meetings and provide guidance such as safety procedure, specialized tools, documentation standard, etc. Supervise team members during maintenance tasks, review the quality of work done against established standards and ensure hours and parts are logged in the system.

Training

Act as subject matter expert and provide training for other technicians, including onboarding new members and support cross-functional learning initiatives. Assist in preparing training documents including SOP, one point lesson, troubleshooting guide, etc.

Continuous Improvement

Participate in Continuous Improvement project as Subject Matter Expert. Lead actions as assigned and monitor line performance and initiates corrective actions when necessary.

Responsible for proper housekeeping in the workshop and any work area. Other duties as assigned. Reporting Relationships

Reports to Maintenance Supervisor Key Qualifications and Requirements

Previous experience in trade. Certified Provincial Electricians Ticket (442 or 309A) or Red Seal Millwright (433) preferred or working toward one. Undergraduate degree in Engineering is a plus. Over 5 years of manufacturing experience. Experience in a food manufacturing environment will be an asset.Proficiency in Microsoft Access, Excel, Computerized Maintenance Management System. Proficiency in reading, analyzing, and interpreting electrical drawings, P&ID drawings, and control network drawings. Strong problem solving and critical thinking skills. Possess excellent written and verbal communication skills. Ability to interact with plant floor employees and collaborate with cross functional stakeholders. Time management and organizational skills. Ability to prioritize tasks and hold team members accountable to deliverable on agreed deadlines.Ability to work weekend, afternoon or night when needed. Core Values

A TEAM PLAYER with a positive attitude. Exceptional time management and organizational skills, self-starter with a high level of initiative. Proven desire to learn takes OWNERSHIP, and a PASSION for technical fields. Demonstrates HUMILITY throughout the company on a day-to-day basis. Aptitude to exhibit, RESPECT, and protect Riverside’s Core Values in a changing environment.Keeps the work atmosphere FUN by keeping it light and welcoming. Ability and willingness to work evenings, weekends, and holidays as required. Salary Range

$40.25– $47.25 CAD per hour. EEO Statement

Riverside Natural Foods Ltd. is committed to providing an inclusive and accessible environment for everyone. If you have a disability and require accommodation in the interview process, please let us know when you apply. We thank all applicants for their interest; however, due to volume, please note that only candidates selected for an interview will be contacted.

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