DIETARY AIDE, Port Perry

Southbridge Care Homes provides exceptional acquisition, management, and redevelopment services for long-term care homes and retirement communities across Ontario. Our mission is to maintain a best-in-class portfolio that consistently delivers excellence in care and services while ensuring economic sustainability.

Reports to:

Food Service Manager

The Dietary Aide provides support to the setup, preparation, serving and cleaning associated with all meal services in the Home.

Key Responsibilities

Ensuring food is handled in a safe manner, including proper storage and labeling

Assisting cooks in basic food preparation

Executing proper food service in relation to internal and external guidelines and protocols

Serving meals according to Resident diet orders

Washing, cleaning and maintaining the kitchen and dining room

Knowledge and Skills Required

Mandatory enrollment or completion of a College Level Food Service Worker Program, meeting the requirements of the Ontario Long-Term Care Homes Act

Possess a current Safe Food Handling Certificate

Have a caring heart with a passion for serving others

Passion for providing quality care to residents in a long-term care setting

Excellent communication skills, both verbal and written

Demonstrated ability to be a team player

Additional Requirements

A negative vulnerable sector check completed within 6 months of start date.

Completion of a 2 Step TB Skin test within the last 12 months of start date.

Southbridge welcomes those applicants with disability related needs and those who have a need for accommodation in the recruitment process. Please provide notice of your need for accommodation to the hiring manager upon scheduling of an interview.

#J-18808-Ljbffr