Meetrice Noodle Restaurant Manager Position, Richmond

Elevate your career as a Restaurant Manager with Meetrice Noodle Restaurant in Richmond. Focus on daily operations and staff training for excellent service delivery.

As a Restaurant Manager at Meetrice Noodle Restaurant, you will need 2 to 3 years of management experience in the food service industry. This full-time position requires working on-site while overseeing daily operations, staff training, and customer relations. Your expertise will ensure that operational protocols are followed and that inventory is efficiently managed.

Key Responsibilities:• Evaluate restaurant operations and performance daily • Plan and structure daily operations and staff tasks • Train and develop restaurant personnel • Determine services offered and enhance operational procedures • Maintain stock levels and negotiate supplier contracts

Requirements:• Minimum 2 years of restaurant management experience • High school graduation certificate required • On-site work at the Richmond location is mandatory • Must be authorized to work in Canada • Strong negotiation and customer service skills

Shape the future of dining at Meetrice Noodle Restaurant and ensure every guest leaves satisfied. #J-18808-Ljbffr