Food Production Supervisor Role, Central Foothills (Sundre)

Lead operations at a meat processing plant as a Production Supervisor, focusing on food safety and equipment management. This on-site role demands excellent communication skills and supervisory experience.

Join a dynamic team in a meat processing environment where you'll supervise production operations and develop maintenance schedules. With 1 to 2 years of experience required, you will oversee daily schedules, ensure compliance with Good Manufacturing Practices (GMP), and contribute to a clean and efficient work setting.

Key Responsibilities:• Prepare production reports and implement operational changes • Ensure food safety and handling compliance • Train employees on new equipment and processes • Plan and organize daily production operations • Oversee machinery maintenance and replacements

Requirements:• 1-2 years of supervisory experience in food manufacturing • WHMIS and First Aid Certificates required • Excellent oral and written communication skills • Attention to detail and ability to work independently • Knowledge of GMP and food safety standards

Utilize your communication and leadership skills to drive success in food production at a leading meat processing plant. #J-18808-Ljbffr