Kitchen Manager Role Available Now, Penticton

Join us as a Kitchen Manager in Penticton, BC, where you will lead kitchen operations and ensure exceptional food service. This full-time position offers great pay and diverse responsibilities.

As a Kitchen Manager, you will oversee a team of 5-10 kitchen staff, training them in essential processes and maintaining high standards of food quality. Your ability to establish effective schedules and address customer feedback will be vital to our success. This is an excellent opportunity to advance your culinary management career.

Key Responsibilities:• Lead kitchen staff and coordinate food preparation • Establish efficient work schedules for the team • Ensure food quality and safety standards are met • Document stock, repairs, and sales metrics • Handle customer inquiries and complaints

Requirements:• At least 1 year of relevant experience • Completion of high school education • Strong communication and organization skills • Ability to monitor kitchen performance • Comfortable supervising multiple team members

Utilize your kitchen management skills and thrive in a rewarding environment in Penticton! #J-18808-Ljbffr