PM Dinner Cook Role at The Josie Hotel, Rossland

Thrive as a PM Dinner Cook with The Josie Hotel in Rossland, BC. Oversee quality kitchen operations, manage staff, and participate in exciting menu development.

As a crucial part of our Culinary Team, you will be responsible for maintaining high food quality and safety standards while training new hires. Your leadership will ensure the kitchen operates smoothly, while your culinary skills will enhance our guests' dining experiences. Commitment to our brand values and exceptional service is key.

Key Responsibilities:• Manage daily kitchen operations and food preparations • Ensure compliance with kitchen standards and policies • Foster an environment of teamwork and respect • Assist with menu planning and food recipe innovation • Supervise the training of new team members

Requirements:• Strong culinary skill set and kitchen experience • Demonstrated ability to lead and mentor staff • Knowledge of food safety regulations and standards • Excellent time management and organizational skills • Commitment to fostering an inclusive workplace

Elevate your culinary journey at The Josie Hotel, blending your expertise with exceptional hospitality. #J-18808-Ljbffr