Fire House Sub Restaurant Manager Position, Huron (Wingham)

Take charge at Fire House Sub as a Restaurant Manager in Hanover, Ontario. This full-time role focuses on budget management, staff training, and operational excellence.

Fire House Sub is looking for a dedicated Restaurant Manager to join their team in Hanover. Your responsibilities will include evaluating and modifying daily operations, maintaining inventory, and ensuring compliance with health regulations. You’ll lead a team of 5-10 staff while enhancing customer service and handling complaints effectively.

Key Responsibilities:• Evaluate and modify operational procedures • Plan and organize daily restaurant activities • Train and supervise restaurant staff • Negotiate with suppliers and clients for services • Ensure all health and safety regulations are followed

Requirements:• Completion of secondary school education • Minimum of 1 year of management experience • Proven ability to supervise and lead a team • Strong budgeting and inventory management skills • Customer service orientation

Shape the success of Fire House Sub in Hanover with your leadership expertise. #J-18808-Ljbffr