Breakfast Cook (Summer Contract), Parry Sound Mid-Shore (Bala)

Dexterra Group is a fast‑growing, financially strong publicly listed company (TSX:DXT). We serve North American clients with built‑environment solutions and aim to provide employees with fulfilling opportunities.

Job Description The Breakfast Cook contributes to the overall success of the culinary team by getting guests started each day with a hearty breakfast. The role is a short‑term contract between June 20 – August 22 (approx.), requiring the cook to remain at the Iron City Fishing Lodge for the full duration. All travel, accommodations, meals, snacks and beverages are provided.

Key Responsibilities

Preparing and cooking breakfast for guests at the site

Ensuring consistent quality of food preparation as per client requirements, including special dietary constraints

Operating, maintaining, cleaning, and sanitizing kitchen equipment safely

Complying with food safety regulations in accordance with the Food Safety Act

Completing all HACCP and production logs as required

Preparing adequate quantities of menu choices while meeting production quotas and budget guidelines

Performing end‑of‑shift cleaning, sweeping, and mopping of workstation

Receiving and storing all supplies (food, beverage, chemical, and paper/disposable)

Qualifications

Current Food Safe certificate (required)

Large‑scale camp cooking experience (required)

Red Seal or other certification (asset)

Experience in accurately producing weekly inventories

High standards in maintaining a clean and organized kitchen

A self‑starter able to work in a fast‑paced environment with little or no supervision

Passion for the outdoors and commitment to the full duration of the work term at the lodge

Ability to successfully complete a Police Vulnerable Sector Check (PVSC) level 3

Additional Information

Enjoy an excellent opportunity to experience the beauty of the Iron City Fishing Lodge, including use of all amenities (beach, kayaks, boats, motors, hiking trails, laundry facilities, etc.)

All travel, accommodations, meals, beverages and snacks are provided

2 days off each week

Work schedule: nights, weekdays, weekends, and general holidays may be required

Hourly wage starting at $18.50 per hour

Work Schedule And Remuneration The Breakfast Cook will remain at the lodge for the full duration of the contract between June 20– August 22 (approx.). All travel, accommodations, meals, beverages and snacks are provided. Wages are paid on an hourly basis with a starting rate of $18.50 per hour.

Dexterra Group is an equal‑opportunity employer committed to diversity and inclusion. We consider all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability‑related accommodations during the hiring selection process are available upon request.

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