Mediterranean Cuisine Sous Chef Role, Mississauga

Elevate culinary experiences as a Sous Chef specializing in Mediterranean and Italian dishes at Food World Supermarket. Drive menu innovation and maintain high quality food presentation in a vibrant kitchen environment.

As a Sous Chef, you will develop unique Mediterranean offerings such as grilled meats and fresh breads while ensuring consistency in dishes like pasta and risottos. Your expertise will help enhance customer engagement through innovative recipes and exciting promotions. This position requires close attention to kitchen operations and staff leadership while adhering to food safety regulations.

Key Responsibilities:• Develop Mediterranean menu offerings and seasonal features • Prepare authentic Italian dishes from scratch • Oversee food quality and freshness presentation • Assist in supervising kitchen staff and operations • Implement cost control measures and manage inventory

Requirements:• Proven experience as a Sous Chef or Senior Cook • Knowledge of Mediterranean and Italian recipes • Experience in high-volume food production preferred • Strong leadership and communication skills • Culinary diploma or certification is an advantage

Bring your expertise in Mediterranean cuisine and leadership skills to create a remarkable dining experience at Food World Supermarket. #J-18808-Ljbffr