Full-Time Chef at Desi Bar&Grill, Mississauga

Elevate your culinary career as a full-time Chef at Desi Bar&Grill in Mississauga, ON. This role focuses on preparing meals, menu planning, and supervising kitchen staff in a vibrant environment.

Desi Bar&Grill seeks a dedicated Chef with 2-3 years of experience. You will manage food preparation, cook regular and specialty dishes, and oversee kitchen operations, ensuring high standards of food quality. Strong leadership and organizational skills are essential as you lead a team of up to 10 kitchen staff while maintaining inventory and food cost records.

Key Responsibilities:• Estimate food supply needs and costs • Maintain food cost and inventory records • Supervise cooks and kitchen workers • Prepare meals for guests and functions • Train staff in food preparation and safety

Requirements:• 2-3 years of chef experience required • Valid Food Safety Certificate • High school graduation certificate needed • Knowledge of South and East Indian cuisine • Ability to work under pressure in a fast-paced setting

Bring your culinary expertise to Desi Bar&Grill and make every dish memorable! #J-18808-Ljbffr