Full Time Restaurant Manager Mississauga

Elevate dining experiences as a Full Time Restaurant Manager at our Mississauga location. Oversee operations, manage staff, and ensure customer satisfaction in a fast-paced environment.

We are seeking an experienced Restaurant Manager with 1 to 2 years in the industry. This role involves implementing service procedures, managing inventory, and ensuring compliance with health regulations. Your leadership will shape daily restaurant operations and customer interactions.

Key Responsibilities:• Develop service offerings and operational protocols • Manage and cost products and services • Organize and oversee inventory maintenance • Ensure compliance with health and safety standards • Collaborate with suppliers for food and supplies

Requirements:• College diploma or equivalent experience • 1 to 2 years of relevant management experience • Strong negotiation and customer service skills • Flexible schedule for various shifts • Effectively work under pressure in a dynamic environment

Use your restaurant management expertise to drive outstanding service and operational excellence in Mississauga. #J-18808-Ljbffr