Assistant Manager, Restaurant, Markham
Assistant Manager, Restaurant, Markham
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Markham, Canada
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Dernière édition le: hier
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Description
Job Information Location:
Thornhill, ON L3T 7Y3 Work location:
On site Salary:
$36.00 hourly / 30 hours per week Terms of employment:
Term or contract Full time Evening, Shift, Flexible hours, Day, Weekend Starts as soon as possible Vacancies:
1 vacancy
Overview Education College/CEGEP
Experience 1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers’ complaints or concerns
Provide customer service
Supervision 5-10 people
Credentials
First Aid Certificate
Workplace Hazardous Materials Information System (WHMIS) Certificate
Occupational Health and Safety Certificate
Safe Food Handling certificate
Experience and specialization
Computer and technology knowledge
Electronic cash register
MS Access
MS Outlook
Spreadsheet
Additional information
Security and safety:
Criminal record check
Transportation/travel information:
Public transportation is available
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Repetitive tasks
Physically demanding
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Personal suitability
Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Organized
Reliability
Team player
Ability to multitask
Who can apply for this job?
A Canadian citizen
A permanent resident of Canada
A temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
How to apply
What you must include in your application:
Answers to the following screening questions:
Are you authorized to work in Canada?
Are you available for shift or on-call work?
Are you available to start on the date listed in the job posting?
Do you have experience working in this field?
Do you have the required certifications listed in the job posting?
Do you live near the job location?
What might be required by the employer later in the hiring process: References attesting experience
Got a question? We're here to help. Check out our FAQs, send us an email or call us at 1-800-393-8060
#J-18808-Ljbffr
Thornhill, ON L3T 7Y3 Work location:
On site Salary:
$36.00 hourly / 30 hours per week Terms of employment:
Term or contract Full time Evening, Shift, Flexible hours, Day, Weekend Starts as soon as possible Vacancies:
1 vacancy
Overview Education College/CEGEP
Experience 1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers’ complaints or concerns
Provide customer service
Supervision 5-10 people
Credentials
First Aid Certificate
Workplace Hazardous Materials Information System (WHMIS) Certificate
Occupational Health and Safety Certificate
Safe Food Handling certificate
Experience and specialization
Computer and technology knowledge
Electronic cash register
MS Access
MS Outlook
Spreadsheet
Additional information
Security and safety:
Criminal record check
Transportation/travel information:
Public transportation is available
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Repetitive tasks
Physically demanding
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Personal suitability
Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Organized
Reliability
Team player
Ability to multitask
Who can apply for this job?
A Canadian citizen
A permanent resident of Canada
A temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
How to apply
What you must include in your application:
Answers to the following screening questions:
Are you authorized to work in Canada?
Are you available for shift or on-call work?
Are you available to start on the date listed in the job posting?
Do you have experience working in this field?
Do you have the required certifications listed in the job posting?
Do you live near the job location?
What might be required by the employer later in the hiring process: References attesting experience
Got a question? We're here to help. Check out our FAQs, send us an email or call us at 1-800-393-8060
#J-18808-Ljbffr
Informations clefs
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Nom de l’entrepriseTapagria Tapas Restaurant Inc.
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Titre de posteAssistant Manager, Restaurant
Conseils de Sécurité
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Informations supplémentaires sur l’annonce
Assistant Manager, Restaurant est visible sur Locanto dans la rubrique Markham Banque, assurances, finance.
Dans cette rubrique, il n’y a actuellement pas d’autres annonces pour Markham.
Vous voulez en voir plus? Alors élargissez votre recherche pour consulter les annonces dans les alentours de Markham, comme par exemple Banque, assurances, finance à Pickering, Scarborough ou encore Whitchurch-Stouffville. Il y a encore plus de petites annonces dans un rayon de 15 km pour cette rubrique. Cliquez ici pour consulter ces annonces.