On-Site Kitchen Cook Position, Magog

Join our team as an On-Site Kitchen Cook! This position offers practical experience in food preparation and working within a supportive kitchen environment.

We are hiring a Cook with 1 to 7 months of kitchen experience. You will perform essential tasks, from washing and preparing ingredients to cleaning and sanitizing all work areas. Your contribution will be vital to maintaining high standards in our kitchen operations.

Key Responsibilities:• Stock and maintain salad bars and fridge supplies • Operate dishwashers and wash dishes by hand • Prepare simple food items and heat where necessary • Clean kitchen appliances and organize storage areas • Assist with setting up tables for service

Requirements:• High school graduation certificate or equivalent preferred • Minimum of 1 month of cooking experience • Competence with kitchen gadgets, including deep fryers • Reliable and team-oriented work ethic • Strong ability to multitask under pressure

Bring your cooking passion and organizational skills to our kitchen and make a difference in daily meal preparations. #J-18808-Ljbffr