Full-Time Restaurant Manager Victoria, Highlands

Step into a leadership role at a bustling restaurant in Victoria, BC. As a Restaurant Manager, you will oversee daily operations, staff training, and financial performance to drive success.

We are seeking an experienced Restaurant Manager with 2 to 3 years in the industry. This full-time position requires strong skills in budget management, staff supervision, and customer service. You will be responsible for modifying menu prices, ensuring compliance with regulations, and maintaining high standards in food preparation and service.

Key Responsibilities:• Analyze and manage the restaurant's budget effectively • Train and supervise a team of 11-15 staff members • Conduct performance reviews and monitor staff performance • Implement operational procedures and enforce liquor regulations • Address customer complaints and maintain serviceexcellence

Requirements:• 2-3 years of experience in restaurant management • Food and beverage server trade certification required • First Aid and CPR certificates are a must • Proficiency in MS Excel and Office suite • Strong organizational and multitasking skills

Lead your team in delivering exceptional dining experiences while managing financial goals at our Victoria restaurant. #J-18808-Ljbffr