Food and Beverage Service Manager Sooke

Elevate dining experiences as the Food and Beverage Service Manager in Sooke, BC. Focus on budget analysis, staff training, and customer service while managing our restaurant's operations.

We are seeking a full-time Food and Beverage Service Manager who will oversee all aspects of restaurant management. This position requires at least five years of experience and a strong background in budget management, menu pricing, and staff development. Your expertise will ensure adherence to health regulations and liquor laws while enhancing customer satisfaction.

Key Responsibilities:• Analyze budgets to maintain restaurant profitability • Develop budgets for food and supply costs • Monitor and train staff for service excellence • Enforce health and liquor regulations • Participate in marketing strategy implementation

Requirements:• Minimum of 5 years in food and beverage management • College/CEGEP education required • Must work at the physical location • Authorized to work in Canada • Proven ability in performance reviews

Utilize your managerial skills to enhance service quality and revenue generation in our vibrant Sooke restaurant. #J-18808-Ljbffr