On-Site Cook with Experience Required, Kelowna

Elevate your culinary skills as an On-Site Cook at our establishment. You will create meals and accommodate dietary restrictions while working in a vibrant kitchen environment.

We are looking for a dedicated Cook with 1-2 years of experience to join our team. Essential tasks include preparing complete meals, inspecting food areas, and training kitchen staff. Your role will be crucial in ensuring high-quality food service and maintaining a clean work environment.

Key Responsibilities:• Prepare and cook complete meals and individual dishes • Accommodate customer food allergies and intolerances • Inspect kitchens and food service areas for compliance • Train staff in food preparation and safety practices • Clean and organize kitchen and workspaces

Requirements:• Secondary school graduation certificate • 1-2 years of cooking experience • Client focus and team player attitude • Dependable and organized work ethic • Ability to handle multiple tasks efficiently

Bring your culinary expertise, organizational skills, and dedication to provide outstanding service in our kitchen. #J-18808-Ljbffr