Canada

Restaurant Manager, Fort Nelson

Restaurant Manager, Fort Nelson
Description
Job Title Restaurant Manager

Employer TBC NORTH FOOD SERVICES INC. DBA TIM HORTONS RESTAURANT

Location

5001 and 5000 Cordova Way, Fort Nelson, BC V0C 1R0

Work location: On site

Salary $27.70 per hour / 35 hours per week

Employment Terms

Permanent employment

Full time

Hours: Morning, Day, Evening, Night, Weekend, Flexible hours, To be determined

Starts as soon as possible

Vacancies: 2

Qualifications

Education: Secondary (high) school graduation certificate

Experience: 3 years to less than 5 years

Responsibilities

Determine types of services to be offered and implement operational procedures

Conduct performance reviews

Organize and maintain inventory

Ensure health and safety regulations are followed

Negotiate arrangements with suppliers for food and other supplies

Participate in marketing plans and implementation

Lead/instruct individuals

Address customers' complaints or concerns

Provide customer service

Plan, organize, direct, control, and evaluate daily operations

Work Conditions and Physical Capabilities

Fast-paced environment

Work under pressure

Attention to detail

Personal Suitability

Accurate

Client focus

Dependable

Flexible

Organized

Reliable

Team player

Employment Groups / EEO This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups. Membership in a group is not a job requirement. All interested applicants are strongly encouraged to apply.

Who can apply for this job?

A Canadian citizen

A permanent resident of Canada

A temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

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Restaurant Manager est visible sur Locanto dans la rubrique Fort St. John Tourisme, hôtellerie.

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