Experienced Restaurant Manager - Corner Brook NL, Central Newfoundland (Bishops Falls)

Step into a leadership role as an Experienced Restaurant Manager in Corner Brook, NL. This full-time position is dedicated to ensuring operational excellence and strong customer service.

Ideal candidates will have 3 to 5 years of relevant experience and a diploma from a recognized program. Responsibilities include analyzing budgets, training staff, and evaluating daily operations to enhance profitability. Your role will also involve negotiating with suppliers and addressing customer feedback to maintain a high-quality dining experience.

Key Responsibilities:• Analyze and optimize budget for restaurant profits • Train and supervise staff for service excellence • Organize and maintain inventory for efficiency • Negotiate catering and facility use agreements • Resolve customer concerns with prompt service

Requirements:• 3-5 years experience in restaurant management • College diploma or similar qualification (1-2 years) • Must pass a criminal record check • Ability to work effectively under pressure • Strong organizational and multi-tasking skills

Utilize your managerial expertise in a fast-paced environment to benefit our Corner Brook restaurant. #J-18808-Ljbffr