Restaurant Management at CMC Hotels, Raleigh

Join the culinary team at Il Falo Wood Fire Kitchen as an Assistant Restaurant Manager. Focus on operational excellence and delivering outstanding guest dining experiences within The Westin Raleigh Durham Airport.

CMC Hotels, a leader in hospitality, is looking for an Assistant Restaurant Manager with 2–3 years of management experience to enhance its restaurant operations. This role involves coaching staff, maintaining high standards, and driving guest satisfaction. Your expertise in food quality and labor management will be key to achieving operational objectives.

Key Responsibilities:• Assist in managing restaurant operations and staff • Coach team members for exceptional service • Ensure food safety and presentation standards • Help manage payroll and productivity initiatives • Collaborate on marketing and promotional strategies

Requirements:• Minimum of 2–3 years in food&beverage management• Strong organizational and leadership abilities • Knowledge of safety protocols in food service • Passionate about guest experiences and team effectiveness • Flexibility for evenings and holiday shifts

Contribute to the culture of excellence at CMC Hotels. #J-18808-Ljbffr