Food and Beverage Production Supervisor, Montérégie-Nord (Saint-Antoine-Sur-Richelieu)

Drive food safety and quality as a Production Supervisor in food and beverage processing. This permanent, full-time role requires leadership in a cold environment, focusing on coordinating teams for productivity.

We are seeking a dedicated Production Supervisor for our cheese manufacturing facility. In this hands-on role, you will oversee a team of 16-20 workers, ensuring adherence to safety and production protocols. The position requires excellent interpersonal skills, adaptability, and the ability to manage heavy loads while minimizing hazards in the production process.

Key Responsibilities:• Minimize hazards at each production stage • Train staff in safety and job procedures • Prepare production reports and recommendations • Supervise and coordinate workers' activities • Coordinate schedules and work activities effectively

Requirements:• Proven experience in a supervisory role • Strong organizational and judgment skills • Ability to handle heavy loads • Must work effectively in cold conditions • Available full-time with a valid work permit

Lead a motivated team to enhance food quality and safety in our busy production environment. #J-18808-Ljbffr