Meat Production Worker, Courtice

Job Location:

Dunlop, Guelph, ON

Job Type:

Full Time

Shift(s) Available:

Monday to Friday (Start time varies from 5:40am to 6:30am and ends at 2:10pm to 3:00pm)

Compensation:

$22.50/hr

Start Date:

As soon as possible

Benefits

Medical, Dental, Vision, Disability and Prescription Drug Insurance

Pension Plan Program

Paid Vacation and Holidays

Employee Assistance Program (EAP)

Comprehensive Training

Employee Meat Discount

Principal Accountabilities

Cutting, trimming and preparing precise products in accordance with client specifications using knives and equipment

Slaughter livestock (skin, split, clean and trim) using knives and equipment

Working with specialized knives and equipment in accordance with workplace health and safety requirements as well as safe food handling practices

Maintaining knife sharpness according to company standards

Ability to work in temperature controlled environments (Warm

Weight handling up to 50lbs with or without a reasonable accommodation

Comfortable working with raw meat; Beef

Responsible for high standards of sanitation and personal cleanliness

Ability to understand and follow instructions with high attention to detail in completing tasks

Performing other duties as required or assigned by supervisor

Required Qualifications

Must be 18 years or older

Must be currently legal to work in Canada

Minimum of 12 months experience utilizing a knife or cutting equipment in a meat retail or wholesale environment

Preferred Qualifications

Familiar with food industry regulations, requirements and processes

Previous experience working with meat in a retail or wholesale environment

Knowledge in Butcher or Meat Cutting process

Cargill is an equal opportunity employer and committed to providing accommodation to our job applicants with disabilities.

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