Skilled Retort Operator for Organic Food Production, Quinte Shores, East Northumberland …

Become an integral part of a growing food production team as a Retort Operator. Control the cooking process for organic soups and vegetables in a dynamic manufacturing environment.

In this role, you will operate the retort chamber to ensure food is cooked to perfection. You will be responsible for monitoring temperatures, pressures, and cooking times. Attention to detail and a strong commitment to teamwork are essential for success in this manufacturing position.

Key Responsibilities:• Operate the retort chamber for cooking canned foods • Monitor and adjust steam pressure and cooking times • Record cooking data for quality assurance • Collaborate effectively with the retort team • Submit daily records to management

Requirements:• Previous experience in a manufacturing setting • Technical aptitude and ability to manage time well • Strong attention to detail and teamwork skills • Physical fitness to handle operational tasks • COVID-19 vaccinations highly encouraged

Utilize your skills in a supportive environment dedicated to personal growth and quality food production. #J-18808-Ljbffr