Customer-Focused Service Leader at Chipotle, Toronto

Elevate the dining experience at Chipotle as a Service Leader. Ensure quality food and exceptional service while fostering a positive environment for both crew and customers.

As a Service Leader at Chipotle, you will oversee food quality and safety, ensuring all procedures are followed for an excellent customer experience. Your role includes training front-of-house crew, monitoring shifts, and assisting with administrative tasks. This position is vital for maintaining Chipotle’s reputation for quality and integrity in food preparation and service.

Key Responsibilities:• Serve high-quality food consistently • Monitor food safety procedures daily • Resolve customer incidents effectively • Train and develop front-of-house Crew • Manage shift schedules and crew breaks

Requirements:• High school diploma or equivalent • Restaurant experience preferred • Knowledge of cash handling procedures • Understanding of food safety standards • Minimum availability of 32 hours weekly

Become a key player in Chipotle's mission to provide great food and an exceptional customer experience. #J-18808-Ljbffr